More than 700 exhibitors and upward of 10,000 visitors from 50 countries are expected to converge on Metro Manila this May for the 19th International Food Exhibition, billed as the Philippines’ largest export-oriented trade show for the food and beverage sector.
The three-day event runs from May 21 to 23 at the World Trade Center in Metro Manila, with this year’s edition incorporating the Sustainability Solutions Exchange as a dedicated component of the program.
Collectively, the exhibition will put approximately 5,000 global brands on display, spanning fresh and processed food products, beverages, and ingredients. Organizers are positioning the event as a business-to-business platform where buyers, distributors, and industry players can identify new products and establish commercial partnerships.
This year’s lineup is described as spanning health-focused innovations alongside sustainable food solutions, with both emerging brands and established names represented on the show floor.
Manufacturers, producers, traders, cooperatives, associations, business support organizations, institutional suppliers, and government agencies are among those invited to exhibit and connect with an international audience.
