In Dubai’s diverse culinary landscape, Paluto Restaurant stands out as a favorite among Overseas Filipino Workers (OFWs) and expatriates. Located against the scenic backdrop of the Waterfront Marina, Paluto combines the warmth of Filipino hospitality with a wide array of Filipino and international dishes.
Paluto’s unique offering lies in its “paluto” concept, allowing guests to pick their seafood directly from the nearby Waterfront Fish Market and have it cooked to their preference. This ensures not only the freshness of the meals but also personalizes the dining experience, making it particularly appealing to those who value quality and customization.
Although deeply rooted in Filipino culinary traditions, Paluto’s menu transcends borders, offering a variety of international cuisines to cater to Dubai’s multicultural community. Whether it’s Baked Lobster, Baked Mussels, or Calamari, there’s something for everyone, making it a gathering spot for people from all walks of life.
The restaurant’s casual dining ambiance, combined with the stunning sea view of the Waterfront Marina, offers a relaxing escape from the city’s hustle and bustle. It’s a place where OFWs find a taste of home, expatriates explore new flavors, and everyone enjoys the beauty of shared meals.
Visit them inside the Waterfront Market Al Khaleej Street Corniche Deira, or call them at 054 581 2130 for reservation.
