Dubai’s Filipino community was treated to a flavorful celebration on Labor Day as Spice Grill officially opened its newest branch in BurJuman. The launch doubled as an “Activation Night,” filled with good food, familiar faces, and a tribute to the hardworking Filipino workforce in the UAE.
The event gathered prominent community leaders and personalities including Josie Conlu, Asiyah Monjardin, and Bobbie Carella. Popular figures like Boy Dubai, Mico Banua, Keith Perena of Emirates Love Philippines, and Tag 91.1’s KeriBelle also lent star power to the evening, bringing life and excitement to the crowd.
Spice Grill co-founder Lourds Adalla-Evertse introduced the restaurant’s latest menu additions, spotlighting beloved Filipino breakfast staples such as tapsilog, bangsilog, tocilog, and a vegetable omelette. “We’re excited to share these new breakfast dishes that bring a taste of home to our kababayans in Dubai,” she shared.
The event also drew strong media support, with coverage from The Global Filipino Magazine, Expat Media, The National, Gulf Today, The Filipino Times, GMA Pinoy TV, TFC Middle East, and Global Stories DXB—underscoring the cultural and culinary relevance of the restaurant’s expansion.
With its new BurJuman location, Spice Grill aims to make Filipino flavors more accessible, continuing its mission to be a welcoming hub for Filipinos and food lovers alike in Dubai.
