Singapore Airlines has announced the return of its First Class and Premium Economy Class experience on flights between Singapore and Dubai, offering travelers a renewed sense of luxury and comfort.
The route, now operating seven times weekly, will be serviced by the Boeing 777-300ER, which features a four-class cabin configuration: First, Business, Premium Economy, and Economy Class.
Passengers flying Premium Economy can expect spacious seating, with seat widths ranging from 18.5 to 19.5 inches, an 8-inch recline, and a generous seat pitch of 38 inches. Travelers will enjoy an enhanced in-flight entertainment system with noise-canceling headphones and a 13.3-inch full HD touchscreen monitor.
The experience is further elevated with priority check-in, boarding, and baggage handling. Dining is a highlight, with the airline’s Book the Cook service allowing passengers to pre-select gourmet meals served on stoneware-glazed porcelain with silverware.
Passengers will also receive sustainable amenity kits in collaboration with Out of the Woods, featuring recycled PET material for slippers and eyeshades, along with biodegradable lip balm packaging.
Singapore Airlines’ First Class offers an ultra-premium experience, with ergonomically designed seats covered in diamond-stitched leather, providing plush comfort and enhanced privacy through curved side panels.
The in-flight entertainment system features a 24-inch HD monitor with video touch-screen handsets, while ambient lighting enhances the relaxing cabin atmosphere. Passengers also have access to USB and eXport ports discreetly placed within a leather-lined stowage compartment.
Dining in First Class is a gastronomic journey, with gourmet dishes created by world-renowned chefs, available through Book the Cook. Meals are paired with premium wines and beverages and served with full table service at cruising altitude.
